NOPALES
(CACTUS)
Description
Cactus nopales are a traditional ingredient in Mexican cooking, valued for their mild taste and versatility. Commonly used in salads, tacos, stews, and cooked dishes, they form part of everyday meals across Mexico.
How to use:
Drain and rinse the nopales, then serve cold in salads or cook lightly for use in tacos, breakfast dishes, or stews.
Storage:
Store in a dry, cool place. Once opened, store in a refrigerator and consume within 3 days.
Product Info
cactus strips
460g
(230g Drained)
Ingredients: Cactus (Nopal), water, salt, acidity regulator (citric acid), preservative (potassium sorbate)
Nutritional info per 100g: Energy: 32kJ / 8kcal,
Fat: 0g, - of which saturates: 0g, Carbohydrate: 2g, - of which sugars: 1g, Fibre: 1g, Protein: 1g, Salt: 1.3g
Cactus
strips
1kg
(500g Drained)
Ingredients: Cactus (Nopal), water, salt, acidity regulator (citric acid), preservative (potassium sorbate)
Nutritional info per 100g: Energy: 32kJ / 8kcal,
Fat: 0g, - of which saturates: 0g, Carbohydrate: 2g, - of which sugars: 1g, Fibre: 1g, Protein: 1g, Salt: 1.3g
cactus
whole leaves
460g
(230g Drained)
Ingredients: Cactus (Nopal), water, salt, acidity regulator (citric acid), preservative (potassium sorbate)
Nutritional info per 100g: Energy: 32kJ / 8kcal,
Fat: 0g, - of which saturates: 0g, Carbohydrate: 2g, - of which sugars: 1g, Fibre: 1g, Protein: 1g, Salt: 1.3g
cactus whole leaves
1kg
(500g Drained)
Ingredients: Cactus (Nopal), water, salt, acidity regulator (citric acid), preservative (potassium sorbate)
Nutritional info per 100g: Energy: 32kJ / 8kcal,
Fat: 0g, - of which saturates: 0g, Carbohydrate: 2g, - of which sugars: 1g, Fibre: 1g, Protein: 1g, Salt: 1.3g
